Just in time for the summer BBQ season, this welcome new edition will delight with a diversity of ingredients and flavors that can’t be found in grocery-store veggie burgers.
With charming anecdotes and vibrant photography, this cookbook is a beautiful feast for the eyes that will help cooks create a bountiful feast for their stomachs.
Fans of the restaurant will enjoy learning about Alikhani’s personal journey from home cook in Iran to restauranteur in New York City and will delight in bringing her philosophy home with her authentic recipes.