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Display Shelf | Summer Cooking

PREMIUM

Gathering Boards: Seasonal Cheese and Charcuterie Spreads for Easy and Memorable Entertaining

Colorful pictures successfully enhance Tuthill’s breezy, inspiring text for this book full of charcuterie board ideas.
PREMIUM

Grillo’s Presents Pickled: 100 Pickle-Centric Recipes To Change Your Life

To some extent, the book feels like a novelty, but it makes a fun addition to most collections. Readers who love pickles and want to expand their home cooking repertoires will find this an enjoyable and useful book.
PREMIUM

Mediterra: Recipes from the Islands and Shores of the Mediterranean

A lush and delicious journey through the flavors and countries of the Mediterranean; great for adventurous cooks looking to delve into a new regional cuisine.
PREMIUM

Sobremesa: Easy Mexican Recipes for Every Day

Villasuso’s cookbook debut is thoughtful and thorough; it’s both a love letter to the culture and flavors of the author’s homeland and a creative venture into Mexican cooking.
PREMIUM

The Salad Lab: Whisk, Toss, Enjoy! Recipes for Making Fabulous Salads Every Day

Recommended for larger collections, especially where readers are looking for a fun, accessible way to add more salad into their lives.

The Garlic Companion: Recipes, Crafts, Preservation Techniques, and Simple Ways To Grow Your Own

Easy-to-understand recipes and directions with color photographs help make this a highly accessible and critical volume for fans of garlic.
PREMIUM

The Hostess Handbook: A Modern Guide to Entertaining

A great choice for both new and experienced party hosts.

The Curated Board: Inspired Platters & Spreads for Any Occasion

Good for hosts at every level, this is a wonderful debut effort offering guidance on creating appealing boards.
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