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PREMIUM

Onigiri Rice & Miso Soup—the Perfect Pairing: Delicious Japanese Superfoods for Health

While the recipes might require an initial investment in specialty pantry items, adventurous cooks will find this book to be an excellent introduction to one important component of Japanese cuisine.
PREMIUM

The Bento Lunchbox: Delicious Japanese Box Lunches in 30 Minutes or Less

An incredibly modern-looking cookbook that includes nearly all the bento information and pictures one could ever need. Bento box makers of any experience level can use this title.
PREMIUM

Quiet Beauty: The Japanese Gardens of North America

A gorgeous, informative, browsable book for armchair travelers, vacation planners, and readers interested in North American Japanese-style gardens and their history.
PREMIUM

Soseki Natsume’s Botchan: The Manga Edition

Focused in on a few aspects of its source to a fault, this is an elusive graphic adaptation of a modern Japanese classic.
PREMIUM

Rock Painting for Beginners: A Complete Guide to Techniques and Supplies with 50 Original Designs To Inspire You

Colorful examples and the author’s enthusiasm and encouragement will inspire plenty of readers to give this accessible creative activity a try.
PREMIUM

Tunisian Crochet: The Japanese Way

A solid addition to collections of fiber arts books. With an appealing design and a variety of beginner-level projects that look advanced when completed, this title offers clear instructions, beautiful photos, and inspiration for readers interested in this style of stitching techniques.
PREMIUM

A Beginner’s Guide to Modern Calligraphy & Brush Pen Lettering

Both novice and experienced crafters of hand letters will find practical inspiration and guidance in this colorful, beautifully designed collection.
PREMIUM

Origami Polyhedra for Beginners: Amazing Geometric Paper Models from a Leading Japanese Expert

Readers who want to explore creating geometric models and evolving beyond traditional toy building will enjoy this book.
PREMIUM

Asian Vegetables: A Cook’s Bible

Ideal for culinary collections focused on encyclopedic knowledge.
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