Cooking & Food

Future selves will be so happy if they try out this tempting array of meal prep cookbooks.

Inspire some delicious baking fun with these cookbooks featuring cookies.

The delights of snacking bakes, the flavors of fruit, and the wonders of yogurt and whey help bakers and home cooks discover technique and tastes in the best cookbooks of 2023.

The latest season of the Great British Bake Off is streaming, and there are enough cookbooks from GBBO alum to fill a display shelf. On your marks, get set, bake!

Joanna Gaines, Miranda Lambert, and Alison Roman are just some of the names topping the charts.

Multiple-award-winning author Toni Tipton-Martin is a culinary journalist, a community activist, and the editor in chief of Cook’s Country magazine. She is the author of the forthcoming Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book; Cocktails from Two Centuries of African American Cookbooks, as well as The Jemima Code and Jubilee. She is a founding member of the Southern Foodways Alliance and Foodways Texas. 

The pleasures of reading and eating combine in cookbooks focused on baked goods, vegetables, and getting better, and faster, in the kitchen.

Helen Le, author of the forthcoming Vegan Vietnamese and creator of the YouTube channel Helen's Recipes, talks with LJ about designing cookbooks, crafting flavors, and starter recipes.

From sweets to Vietnamese cooking to exploring veganism, these three books offer a wide range of recipes and approaches.