Voracious
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PREMIUM
Pasta Every Day: Make It, Shape It, Sauce It, Eat It
A fun, encouraging, and useful cookbook.
PREMIUM
The Ark of Taste: Delicious and Distinctive Foods That Define the United States
A distinctive look at heritage food in the U.S. that is packed with information.
PREMIUM
Finding Your Person: Even If It’s You: Relationship Advice from TikTok’s Big Sister
Fans of @annnexmp on TikTok will be interested in this book.
PREMIUM
50 Pies, 50 States: An Immigrant’s Love Letter to the United States Through Pie
Whether one bakes from it or merely reads it, Fong’s cookbook debut is a treat and a worthy addition to cooking collections.
PREMIUM
The Mom Life: The Sweet, the Bitter, and the Bittersweet Fruits of Motherhood
This is a feel-better guide, more than a how-to book. Many parents will relate to its low-key voice and tone of acceptance.
PREMIUM
Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen
Carbo-loading never looked so good. Highly recommended.
PREMIUM
The Instant® Air Fryer Bible: 125 Simple Step-by-Step Recipes To Make the Most of Every Instant® Air Fryer
Purchase where air-fryer cookbooks are popular.
100 Animals That Can F*cking End You
Although not necessarily an essential purchase, this book is recommended for libraries where humorous books circulate well.
PREMIUM
Milk Street: The World in a Skillet
This is a fine purchase on its own and a solid entry in the Milk Street series.
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