America’s Test Kitchen

13 Articles

Last 30 days
Last 6 months
Last 12 months
Last 24 months
Specific Dates
PREMIUM

Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives

This niche collection has the right quantity of recipes, for variety that isn’t overwhelming. The tips on handling, cooking times, and doneness are particularly useful.
PREMIUM

The Best of America’s Test Kitchen 2022: Best Recipes, Equipment Reviews, and Tastings

You can’t go wrong with ATK. From pho to Korean scallion pancakes to that pandemic staple, banana bread, or a single serving set of chocolate chip cookies, readers are likely to find a recipe worth the effort.
PREMIUM

The Complete Autumn and Winter Cookbook: 550+ Recipes for Warming Dinners, Holiday Roasts, Seasonal Desserts, Breads, Food Gifts, and More

A thorough guide to all foods warm and cozy, whether readers are planning a festive holiday meal, dinner for two, or a gift swap. A veritable bible of seasonal meal options for weeknight dinners and festival gatherings, and an excellent source of inspiration for menu planning and seasonal shopping.

The Chicken Bible: Say Goodbye to Boring Chicken with 500 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More

A beautifully photographed addition to the family of America’s Test Kitchen books that will draw in cooks of all levels.
PREMIUM

America’s Test Kitchen Eds. Foolproof Fish: Modern Recipes for Everyone, Everywhere

With this book, anyone will find this a delightful guide to preparing fish and seafood, no matter their expertise.
PREMIUM

100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List

Multiple recipes illustrating each technique allow for experimentation and different options to master each method. Perfect for newbies who want to impress or experienced cooks looking to level up.
PREMIUM

Big Flavors from Italian America: Family-Style Favorites from Coast to Coast

Public libraries can expand their collection with this guide by serving both fans of Italian food and America’s Test Kitchen. Easy-to-make recipes abound and the nod to regionalism is an intriguing, exciting angle.

Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts

Overall, a terrific new compendium that will appeal to bakers and chocolate fans of all skill levels.
PREMIUM

Bowls: Vibrant Recipes with Endless Possibilities

Home cooks can either follow the recipes exactly or adjust them to suit their own tastes, allowing both novices and veterans to find something useful and delicious in this fun, innovative offering.
ALREADY A SUBSCRIBER?

We are currently offering this content for free. Sign up now to activate your personal profile, where you can save articles for future viewing

ALREADY A SUBSCRIBER?