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Display Shelf | Summer Cooking

2024 Stars So Far | Cooking & Food

PREMIUM

What’s Gaby Cooking: Grilling All the Things

Dalkin’s latest book, with clear and creative recipes, is playful in tone.
PREMIUM

Homemade-ish: Recipes and Cooking Tips That Keep It Real

A must-purchase cookbook with a variety of quick and flavorful recipes.

The Wanderlust Creamery Presents: The World of Ice Cream

Whether she’s recreating her family memories, exploring complex flavors, or adding her own twist to American classics, Borlongan knows how to sweeten the familiar while decolonizing the ice cream machine, one cone at a time.

A Whisper of Cardamom: 80 Sweetly Spiced Recipes To Fall in Love With

This is an excellent book for readers interested in expanding their understanding of how spices can be used to flavor and complement a variety of foods, as well as for budding chefs with an adventurous sweet tooth.
PREMIUM

Fruitful: Sweet and Savoury Fruit Recipes Inspired by Farms, Orchards and Gardens

This is a great guide for gardeners with a bounty of fruit and for home cooks looking to mix it up with both classic and creative fruit recipes.

Sprout & Co Saladology: Fresh Ideas for Delicious Salads

In his first cookbook, Kirwan dishes up a bountiful harvest with options that are plant-forward, along with hearty meat-centered salads, with just the right balance of classics thrown in to feed people’s need for daily greens while also inspiring them to view salads as canvases for artistic explorations of flavors, colors, and textures.

The Complete Cheese Pairing Cookbook

A wonderful volume that will appeal to all cheese lovers.
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