Atlas of the Great Irish Famine

New York Univ. 710p. ed. by & others. illus. maps. bibliog. index. ISBN 9780814771488. $75.
By the mid-1830s, one-third of the Irish population depended on the potato for 90 percent of its food. Failures of the potato crops beginning in 1845 and the onset of blight in 1846 contributed to more than a million people perishing of hunger in Ireland between 1845 and 1852. It was the greatest social disaster to occur in one country in the 19th century. Perhaps a million and a half emigrated overseas, primarily to the United States, Canada, and Australia, and still others moved to British slums. This work offers accounts found in written and oral sources, and poetry, art, and photography, all enhanced by 200 new digitized maps to create a picture of this pivotal event.
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