Geared toward the absolute novice, this book will appeal to those interested in working with clay but are not looking for glazing or firing instructions.
A no-brainer for fans of Tucci or those interested in food memoirs; this heartfelt account will also appeal to anyone interested in Italian home cooking.
Ai creates a vivid portrait of two generations grappling with their place in the Chinese cultural and political landscape, and gives readers a glimpse of his approach to art and the creative process. Highly recommended for those interested in art, memoir, politics, and history.