Phillips, Carolyn
2 Articles
Last 30 days
Last 6 months
Last 12 months
Last 24 months
Specific Dates
From:
To:
PREMIUM
At the Chinese Table: A Memoir with Recipes
Overall, an engaging work for those interested in memoir, food writing, or Chinese and Taiwanese recipes that will be new to some cooks’ repertoires.
Essential for academic collections.
ALREADY A SUBSCRIBER? LOG IN
We are currently offering this content for free. Sign up now to activate your personal profile, where you can save articles for future viewing
ALREADY A SUBSCRIBER? LOG IN
Thank you for visiting.
We’ve noticed you are using a private browser. To continue, please log in or create an account.
