Wilson, Bee

2 Articles

Last 30 days
Last 6 months
Last 12 months
Last 24 months
Specific Dates
PREMIUM

The Way We Eat Now: How the Food Revolution Has Transformed Our Lives, Our Bodies, and Our World

Much more than another culinary history, this is a fascinating read for both foodies and sociologists alike.

PREMIUM

First Bite: How We Learn To Eat

This work will appeal to food scientists, parents wishing to know the roots of their children's meal choices, and curious readers in general.

Get connected. Join our global community of more than 200,000 librarians and educators.