Slater, Nigel

3 Articles

Last 30 days
Last 6 months
Last 12 months
Last 24 months
Specific Dates

Greenfeast: Autumn, Winter

Readers hoping to elevate their vegetarian or plant-based diets in colder months will enjoy Slater’s comforting, yet sophisticated recipes. Pair with Greenfeast: Spring, Summer, though the book can also stand alone.

PREMIUM

Ripe

A comprehensive fruit book that's sure to please the farm-to-table minded. The challenge here lies not in employing fancy equipment or techniques, but in tracking down ingredients like elderflowers, gooseberries, and guinea fowl.
PREMIUM

Tender

In this elegant vegetable cookbook, British food authority Slater (Real Fast Food) discusses vegetable varieties, what time of year to sow, and how to season them...
ALREADY A SUBSCRIBER?

We are currently offering this content for free. Sign up now to activate your personal profile, where you can save articles for future viewing

ALREADY A SUBSCRIBER?