Dawn Lowe-Wincentsen

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PREMIUM

The Goodful Cookbook: Simple and Balanced Recipes to Live Well

An approachable volume that will appeal to readers interested in healthful cooking with realistic expectations.
PREMIUM

America’s Test Kitchen Twentieth Anniversary TV Show Cookbook: Best-Ever Recipes from the Most Successful Cooking Show on TV

Despite some flaws, this volume would be helpful for home cooks interested in honing their techniques and building upon a base repertoire of recipes.
PREMIUM

From the Oven to the Table

An appealing resource for home cooks, curious dabblers, serious chefs who appreciate pairings and combinations, and afficionados of dark-meat chicken.
PREMIUM

Food52 Dynamite Chicken: 60 Never-Boring Recipes for Your Favorite Bird; A Cookbook

For anyone tired of the same old chicken recipes, home cooks interested in a new take on an old favorite, or those looking to get started on an easily accessible ingredient.

POK POK Noodles: Recipes from Thailand and Beyond

A stunning work of culinary art that will catch the interest of readers interested in Thai cuisine, food history, or even simply noodles. Advanced cooks eager to learn new techniques and cuisines will also appreciate.

PREMIUM

Classic: Delicious, No-Fuss Recipes from Mary’s New BBC Series

This book will appeal to anglophiles, lovers and dabblers of British cuisine, and home cooks looking for some added elegance in their stir-fry.

Indian-Ish: Recipes and Antics from a Modern American Family

Krishna's newest offering will delight cooks seeking to expand their palate and knowledge of Indian cuisine. With easy-to-follow recipes, the "Indian-ish" additions to many American homestyle favorites will appeal to even the pickiest eaters.
PREMIUM

Gourmet Cooking for One or Two: Incredible Meals That Are Small in Size but Big on Flavor

Readers looking to have an elegant cooking-for-one experience will appreciate this book. The single cook looking to broaden their repertoire will also want to take a look.
PREMIUM

Gennaro's Fast Cook Italian

Home cooks will be inspired by the quick, easy-to-prepare meals. Readers interested in better appreciating day-to-day Italian cuisine will savor, as will fans of Jamie Oliver's Food Tube channel.—Dawn Lowe-Wincentsen, Oregon Inst. of Technology, Portland

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