A bonus chapter in this holiday survival app includes instructions for a postmodern house made from cayenne-spiked chocolate gingerbread dough. Amanda Hesser (
The Essential New York Times Cookbook) and Merrill Stubbs (
The Food52 Cookbook) demonstrate each step in more than 20 minutes of supplementary video. It's a clever project for architecture buffs, who should seek Susan Matheson and Lauren Chattman's out-of-print
The Gingerbread Architect.
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