Kyle

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Berber&Q on Vegetables: Recipes for Barbecuing, Grilling, Roasting, Smoking, Pickling and Slow-Cooking
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Berber&Q on Vegetables: Recipes for Barbecuing, Grilling, Roasting, Smoking, Pickling and Slow-Cooking

Josh Katz | COOKING & FOOD,  Jun 01, 2022

Accomplished vegetarian cooks will love the introduction of cultivated flavors and techniques, while other readers will enjoy experimenting with new ways to cook favorite veggies.
Tarkari: Innovative Vegetarian and Vegan Indian Dishes with Heart and Soul
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Tarkari: Innovative Vegetarian and Vegan Indian Dishes with Heart and Soul

Rohit Ghai | COOKING & FOOD,  Sep 01, 2021

Ghai makes Indian cuisine easy for readers who are vegan or vegetarian or simply looking to incorporate more plant-based dishes into their routine.
Japanese in 7
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Japanese in 7

Kimiko Barber | COOKING & FOOD,  Apr 03, 2020

A worthy addition to any cookbook collection and a welcome resource for simple recipes.
One Pot Feeds All

One Pot Feeds All

Darina Allen | COOKING & FOOD,  Apr 01, 2020

This approachable cookbook is about the food; the recipes take front and center stage with only a short introduction and a comprehensive index framing them. A treat for novice to advance cooks who want to focus on using a single pot.
Take One Can: 80 Delicious Meals from the Pantry
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Take One Can: 80 Delicious Meals from the Pantry

Lola Milne | COOKING & FOOD,  Mar 01, 2020

For anyone hoping to make a quick, delicious meal from the cans of food in the pantry.
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