You have exceeded your limit for simultaneous device logins.
Your current subscription allows you to be actively logged in on up to three (3) devices simultaneously. Click on continue below to log out of other sessions and log in on this device.
This will make an excellent addition to any library. Truly accessible for beginners but with information and recipes that more advanced bakers can also put to use.
A great resource for readers at any level of experience in canning and preserving fruits and vegetables, this book will circulate especially well in communities with a passion for self-sustainability.
A wonderfully visual resource containing color photographs to help in identification, useful sidebars, recipes, proper preparation ideas, and information on which plants can be used for medicinal purposes. Best for beginner foragers, campers, or anyone who goes backcountry hiking.