Peter Hepburn

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The New Sotheby’s Wine Encyclopedia

A wide-ranging, visually appealing resource on wine for quick reference or for browsing. This finely and carefully crafted tome earns its place in collections.

PREMIUM

Shake Strain Done: Craft Cocktails at Home

An excellent guide for cocktail drinkers of many levels of sophistication. Highly recommended.
PREMIUM

Delish Ultimate Cocktails: Why Limit Happy to an Hour?

A colorful cocktail recipe book that is sure to provide fun ideas for entertaining.
PREMIUM

Rebel Chef: In Search of What Matters

Crenn offers a breezy and altogether engaging read that embraces and celebrates the events in her life that have culminated in a remarkable career.
PREMIUM

Japanese in 7

A worthy addition to any cookbook collection and a welcome resource for simple recipes.
PREMIUM

The Irish Cookbook

A highly recommended cookbook that will change minds about Irish cooking for the better, and a welcome addition to any culinary collection. There is no going wrong with this delightful book.
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Wine Simple: A Totally Approachable Guide from a World-Class Sommelier

A terrific guide for dipping into or reading start to finish. Highly recommended where books on wine are popular.
PREMIUM

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes

A recommended collection that makes accessible the sophistication of French café drinking to cocktail-crazed American audiences.

 

PREMIUM

Japanese Home Cooking: Simple Meals, Authentic Flavors

A delight to browse, and sure to appeal to those keen to explore Japanese cooking further. Highly recommended for any culinary collection.
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