Pépin, Jacques
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PREMIUM
Jacques Pépin Cooking My Way: Recipes and Techniques for Economical Cooking
After 30 cookbooks and more than eight decades spent in kitchens both in Europe and the States, Pépin (Jacques Pépin Art of the Chicken) proves he still knows how to educate and engage home cooks.
Jacques Pépin Quick & Simple
A comprehensive collection of everyday recipes that will encourage anyone who is short on time, but still interested in cooking fabulous food at home.
PREMIUM
A Grandfather's Lessons: In the Kitchen with Shorey
Easy enough to prepare every day, these kid-friendly recipes will also satisfy adults.
PREMIUM
Jacques Pépin: Heart & Soul in the Kitchen
Highly recommended for fans of the chef and most public libraries.
PREMIUM
The Origins of AIDS
Pepin delivers a carefully reasoned academic treatise on the origins of AIDS; recommended for readers interested in the epidemiology of AIDS.
PREMIUM
Essential Pépin
Pépin's 26th cookbook is a companion volume to his new TV series of the same title...
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